Blog - Nutriest®

Innovative Farmer Behind Nutriest Wins ‘Farmer of the Year 2023’

In the vast realm of organic farming, one name stands out — Airi Külvet. Not only has she been honored with the esteemed title of “Farmer of the Year 2023”, but her dedication and innovative techniques have distinguished her as the source of the beef organs that power the Nutriest supplements. As a trailblazing organic […]

Reasons why Oysters are a superfood

Oysters, food you either love or hate. They are slimy, chewy, and have the taste of the ocean. You may also know them from their pearls but only in 1 of 10.000 oysters you will find a pearl. But for us, every oyster is a pearl, we will explain. Oysters are extremely healthy for you […]

Declining testosterone levels – science-based advice and tips

There is something to worry about, testosterone levels have significantly decreased over the last few decades. And not only do the testosterone levels decline but also the quality of our sperm. Your grandfather or father may be computer illiterate, but his testosterone levels were probably much better. And for us, healthy T-levels are essential for […]

Iron deficiency and the best sources of heme iron

Iron deficiency anemia is the most common nutritional deficiency in the world. Research suggests that as many as 80% of people in the world don’t have enough iron in their bodies. That’s a big problem because the mineral plays a number of really important roles in our bodies’ daily functioning. Iron is a mineral that’s […]

Nutrients in organ meats and their cellular function

Organ meats are a nutritional powerhouse – they provide a whole spectrum of vitamins, minerals, enzymes, fats and amino acids in a highly bioavailable form that is hard to match. Interestingly enough, organ meats are higher in nutrients than muscle meats we’re used to eating. For instance, grass-fed beef liver has 50 times more vitamin […]

9 health benefits of adding organ meats to your diet

Organ meats are the most concentrated source of just about every nutrient, including important vitamins, minerals, healthy fats and essential amino acids. They were revered staple food for our ancestors for thousands of years but more recently are overlooked, mainly due to our changing perceptions and modern preference for muscle meat.

Organ meats – Nature’s most potent superfood

There was a time when humans sought to find the most nutritious food nature had to offer. A time when we strived for the highest possible nourishment that our bodies demanded. We as a species came to find that organ meats were one of those foods that could replenish our nutritional requirements. Organ meats became […]